Marcel Ravin, the Michelin-starred chef of the Société des Bains de Mer, is a celebrated figure in Monaco’s culinary scene. Born in Martinique, he masterfully blends the vibrant flavors of the Caribbean with the elegance and refinement of Mediterranean cuisine, crafting a unique signature style.

His technical mastery, attention to detail, and relentless pursuit of perfection resonate perfectly with the world of high jewellery. Much like the finest jewellery pieces, his culinary creations are true works of art, crafted with passion and meticulous care to delight the senses.